The original and greatest cereal, Kellogg’s Corn Flakes is wonderful with every mouthful. This crispy golden flakes is not only tasty but also includes vitamins and minerals that your body needs. It’s also loaded with carbs to keep you going for the remainder of the day.
Corn Flakes are becoming a healthier alternative for a variety of foods. For a healthier version of fried foods, like chicken, people today use corn flakes instead of flour since it still provides the crisp we enjoy but is more healthier. Corn flakes are used in many dishes, both savoury and sweet, and are ideal for events, parties, and gatherings.
It contains 88% corn, sugar, salt, barley malt extract, vitamins (C, E, niacin, riboflavin, folate), minerals (iron, zinc) “oxo).